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Wine First (2021)
Wine First is a series that matches delicious wine and food. The program takes viewers through some of the most beautiful European wine regions, where sommelier Liora Levi and food enthusiast Yolanda Ano search for three wines that reflect the character of the area. In each episode, Liora and Yolanda challenge one renowned local chef to cook three dishes that complement the taste and qualities of each of their chosen wines.
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Seasons & Episode
Chile stretches across all climatic zones and is squeezed between the Andes Mountains to the east and the South Pacific to the west. This landscape offers the hosts an opportunity to visit three wineries located in distinct landscapes to find wines that reflect each region’s climate. Chef Carlos Gonzalez takes on the challenge to make dishes complementing the flavors of each wine. Will he succeed?
Liora, Maya and Yolanda discover how the wineries in Chile produce sustainable wine. They start in the city of Santiago before heading out into the fertile wine regions situated between the mountainous Andes and the South Pacific coast. The hosts search for three wines and various foods to bring to Chef Alvaro Romero. Will chef Romero successfully create dishes that pair with their selections?
Hosts Liora, Yolanda, and Maya visit the Vik Winery in the Chilean countryside where they learn all about the Estate’s terroir and wine production. The beautiful estate has a hotel with unique architecture that mirrors the landscape. Will they find the perfect wines that reflect the region’s unique qualities?
Wine has been produced in the state of Indiana since the early days of European colonization in the 18th century. Follow Maya, Yolanda, and Liora as they discover the distinct qualities of the local wines. Will they find the perfect wine that embodies the state’s unique wine tradition?
The hosts travel to Portugal in search of the finest Portuguese wines. The journey takes them from Alentejo in the south to the capital, Lisbon. Portugal offers a wide variety of wines with distinctive personalities, but can chef João Rodrigues prepare dishes that complement the chosen wines at his Michelin-starred restaurant Feitoria?
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Wine First is a series that matches delicious wine and food. The program takes viewers through some of the most beautiful European wine regions, where sommelier Liora Levi and food enthusiast Yolanda Ano search for three wines that reflect the character of the area. In each episode, Liora and Yolanda challenge one renowned local chef to cook three dishes that complement the taste and qualities of each of their chosen wines.
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